postheadericon Barquillos


5 egg yolks
sugar to taste
3/4 cup milk
rind of 1 lemon
1/4 cup sifted flour

How to make Barquillos

  • Stir lightly beaten egg yolks into milk.
  • Add flour and mix until smooth. Add sugar and powdered rind.
  • Grease wafer iron (barquillera) on both sides and heat over moderate fire.
  • Drop tablespoon of batter in the center of hot iron, press iron plates together.
  • Heat iron on both sides to brown wafer.
  • Shape barquillos while still warm and soft using a greased wooden cone.

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