Publisher Profile

Polvoron ( Short Cake )


1 cup cassava flour or all-purpose flour
1/4 cup powdered milk
1/3 cup sugar
5 tablespoons melted butter

How to make polvoron

  • Toast flour to light brown.
  • Mix sugar and powdered milk.
  • Melt butter and add to the mixture.
  • Mix thoroughly and mold in polvoron molder.
  • Wrap individually in cellophane, if desired.

See More Native Delicacies

Try Other Recipes :

  • Ingredients:1/2 cup cooking oil 1/2 cup melted butter 1/2 cup pinipig 3/4 cup sugar 1 ...
  • Ingredients:180 grams powdered milk 1 tablespoon instant coffee 100 grams all-purpose fl ...
  • Ingredients:1 & 3/4 cups powdered whole milk 1/2 can (14 ounces) sweetened condensed ...
By Blogsdna
You can leave a response, or trackback from your own site.

Don't Be Shy. Share Your Thoughts!

Anti-Spam Quiz: